Brown sugar adds depth and helps the filling to hold up better during baking. Lekvar Prune Filling Or Prune Butter | Just A Pinch Recipes Directions. … Allergens: Made in a facility that processes peanuts and other nuts. Sokol & Company 5315 Dansher Rd. Love these!!! Cream the butter and sugar together on high speed with an electric mixer until light and fluffy. Slow Cooker Pineapple Upside-Down Cake. See more ideas about Prune filling recipe, Prunes cookies, Recipes. In a large bowl, dissolve yeast in warm milk. Spicy Buttermilk Prune Cake. Step 1. Countryside, IL 60625, © 2020 Solo Foods … So, come and bake with us. ... the filled, cooked Pierogi, with melted butter and ... 1/2 cups.Boil prunes for 5 minutes. (I use SOLO filling.) Policies Cook over low heat, tossing and stirring the mixture to soften and plump … Stir in butter and vanilla. Carrot Cake with Almond Filling. Mix flour, eggs and salt.... water, cook until pierogi comes to the top, about... Cook and mash prunes or use 1/2 pound prunes (LeKvar) from any delicatessen. Almond Coffee Cake. Cover and refrigerate overnight We value quality, authenticity and taking time to do things the right way. June 18, 2017 at 5:20 am. Spread one-third of nut filling evenly over dough. Remove from heat and blend in a mixer or food processor until smooth. Place into a covered container and set aside until ready to fill cookies. At Solo, we make ingredients for people who love baking as much as we do. Remove from heat and mash. Solo Poppy Cake. Beat until smooth. Cover and turn off the heat. Raspberry Hot Chocolate Cupcakes. Cover, remove ... liquid is almost gone. MyRecipes.com is part of the Allrecipes Food Group. Mix flour, eggs and salt. Remove from heat. Puree in food processor, transfer to a bowl and stir in lemon juice Add eggs and beat at medium speed until mixture is lighter in color and aerated. It’s a true kitchen essential for home chefs who love keeping tradition alive. Terms & Conditions ... also have used solo almond filling and prune filling. Product Title Solo Prune Plum Filling, 12 oz (Pack of 6) Average rating: 5 out of 5 stars, based on 5 reviews 5 ratings. Poppy Loaf Cake. Serv. 93 List List Price $28.28 $ 28. Place 1/2 teaspoon prune filling in the center of each circle of dough. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. water or prune juice to cover 2 tablespoons sugar 1 tablespoon lemon juice zest of 1/2 lemon 1/2 teaspoon ground cinnamon pinch ground cloves. While the dough is mixing, combine the prunes, prune juice, 1/4 cup sugar, cinnamon, cloves and lime juice in a saucepan. Place the orange juice or water, lemon juice, prunes, raisins and sugar in a small saucepan. Stir in enough remaining flour to form a soft dough. Offers may be subject to change without notice. Combine first 3 ingredients in a saucepan; stir. Tip: Try apricot filling for more results. ... Have all ingredients at room ... 1 teaspoon prune, apricot, or cheese filling in each. Dried plums are sweetened and cooked slowly to make ready-to-use Solo Prune Plum Filling, the only choice for quick and easy desserts. For a free Solo Plum Good recipe brochure featuring low-fat cake, cookie, muffin and brownie recipes write to: Solo Plum Good, Dept S, 5315 Dansher Rd., Countryside, IL 60525. You can also use Solo Poppy, Apricot, Almond, Date, Raisin or … Arrange the kiffles 1 inch apart on the parchment lined cookie sheet. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. (Can be done in a Microwave). It will make your kitchen smell amazing as it simmers. Current Price $23.93 $ 23. Roll to 11-inch square and brush with melted butter. Stir in Transfer cookies to baking sheet. Prune filling: Place prunes in a saucepan. Remove from heat. Pinch edges together to secure filling and form triangular pockets. Put prunes, water and sugar into a saucepan. MyRecipes may receive compensation for some links to products and services on this website. Everybody understands the stuggle of getting dinner on the table after a long day. Cool on the baking sheet for 1 minute, then carefully transfer the kiffles to cooling racks. © Copyright 2020 Meredith Corporation. Pre-heat oven to 400° and bake Kolacky for 10 minutes until slightly brown. Roll out 1 piece of dough on lightly floured surface with floured rolling pin. Fill the saucepan with just enough water to cover the prunes. ... each half desired filling. Heat and simmer until prunes are soft, plumped and have absorbed most of the liquid. Combine first 3 ingredients in a saucepan; stir. Ingredients: 11 (cheese.. eggs.. flour.. potatoes.. prunes.. salt...) Another Excellent Product by Solo Foods: Today, Sokol and Company, commonly known as Solo Foods, manufactures a variety of food and baking products under the Solo, Baker, Borden, Chun's and Simon Fischer brands, some of which were obtained through … Visit Sokol Custom Food Ingredients. Mary Ellen. Join the discussion today. Ingredients: Prunes (dried plums), water, corn syrup, sugar, and … Vanilla Bean Cake with Raspberry Filling. Add 1 teaspoon Solo Prune Filling into each center. Bring to a boil, add sugar, lemon juice, cinnamon, and cloves. Including 2 recipes with prune filling. Premium-quality plums are dried, sweetened and cooked low and slow to bring out that one-of-a-kind, deep, rich flavor. Let steep 15 minutes. Preheat oven to 350° F. Grease baking sheets and line with parchment paper or aluminum foil. Simmer on medium heat until prunes are tender, about 15-20 minutes. Add poppy seed filling, apricot or almond filling, almond extract and vanilla extract to butter mixture and mix at medium speed until all ingredients are well combined. One of our all-time classics. Enjoy reduced fat and calories in all traditional recipes and as an all-natural spread. Size: 2 TBSP (36g), Servings per Container about 9, Amount Per Serving, Calories 70, Calories from Fat 0, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 0mg (0%DV), Total Carbohydrate 18g (7% DV), Dietary Fiber 1g (4% DV), Sugars 13g, Includes 7g Added Sugar (14%DV), Protein 0g, Vitamin D 0%, Calcium 0%, Iron 0%, Potassium 0%. Our cake and pastry fillings come from the heart––and it shines through every time. Bake 10 minutes at ... XXXXX sugar when cool. ... water, cook until pierogi comes to the top, about ... Cook and mash prunes or use … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Solo Prune Plum Filling. About the ingredient prune filling. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. May 22, 2020 - Explore Laurie Webster's board "Prune filling recipe", followed by 153 people on Pinterest. Bake until barely golden, 12 to 14 minutes. Bring to a boil, then reduce heat to low, and simmer until prunes are soft and the sauce has thickened, about 15 minutes. Bring the mixture the boil, turn off the heat and let stand for 20 minutes. Cream cheese with melted butter. in a medium saucepan, cover with water to come 1 inch above prunes. Repeat rolling, cutting, and filling remaining balls of dough. Cool the prunes and remove any pits. Cover; cook over medium heat until liquid is absorbed and prunes are tender. For a free Solo Plum Good recipe brochure featuring low-fat cake, cookie, muffin and brownie recipes write to: Solo Plum Good, Dept S, 5315 Dansher Rd., Countryside, IL 60525. Step 3 Stir until blended and set aside. Reply. It’s a true kitchen essential for home chefs who love keeping tradition alive. Confectioner’s sugar may be sprinkled on top before serving. Read the Solo filling substitute discussion from the Chowhound Home Cooking, Substitutions food community. With a sharp knife cut into 12 5 inch squares. This prune filling includes orange juice and zest. Solo has the dough recipe on the cans My grandma made these and also the rolls. Home > Recipes > solo apricot filling. Percent Daily Values (DV) are based on 2,000 calorie diet. Cover; cook over medium heat until liquid is absorbed and prunes are tender. Place the prunes in a small saucepan and add water or prune juice to not-quite cover. Solo's Prune Plum Filling is nature's one-step baking fat substitute. 28. Premium-quality plums are dried, sweetened and cooked low and slow to bring out that one-of-a-kind, deep, rich flavor. I use plum butter (lekvar) for filling … Roll pastry on floured surface to 2 20 inch x 15 inch rectangles. It also extends the shelf life of the lekvar. Cut dough in half lengthwise. Enjoy reduced fat and calories in all traditional recipes and as an all-natural spread. Repeat the process with the remaining 3 portions of dough, using different filling flavors if desired. Trim edges evenly. Ingredients: Prunes (dried plums), water, corn syrup, sugar, and pectin. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Drain prunes. Fold to make triangle. I can’t find a good and successful recipe for the nut rolls. Transfer to a bowl, add cinnamon and mash well with a fork. Solo's Prune Plum Filling is nature's one-step baking fat substitute. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Instructions Checklist. Uncover last few minutes if necessary. this link is to an external site that may or may not meet accessibility guidelines. One of our all-time classics. Marzipan Apricot Loaf Cake Recipe. Add the butter, shortening, egg yolks, sugar and salt and 3 cups flour. Spoon a rounded tablepoon prune filling onto center of each square; bring 2 opposite corners over filling to overlap about 1 inch. Stir in butter and vanilla. Linzer Torte. Premium-Quality plums are dried, sweetened and cooked low and slow to out! © 2020 Solo foods Terms & Conditions Policies Visit Sokol Custom food ingredients blend in small! Water to cover the prunes, © 2020 Solo foods Terms & Conditions Policies Visit Sokol Custom ingredients. Cooking for yourself or for a family, these easy dinners are sure to leave everyone and! Grease baking sheets and line with parchment paper or aluminum foil external site that may may. Sugar may be sprinkled on top before serving 1 teaspoon prune filling in the center of square. Sheets and line with parchment paper or aluminum foil it will solo prune filling recipes your kitchen smell as! Clean up in no time secure filling and prune filling the kiffles to cooling.! That may or may not meet accessibility guidelines Grease baking sheets and line with parchment paper or foil. Spoon a rounded tablepoon prune filling in each of dough, using different filling flavors if desired and.... have all ingredients at room... 1 teaspoon Solo prune Plum filling is nature 's baking. Water to cover the prunes in a saucepan to 400° and bake Kolacky 10... Tender, about 15-20 minutes ingredient prune filling into each center Visit Sokol Custom food ingredients long day 's Plum... On the baking sheet for 1 minute, then carefully transfer the kiffles 1 inch apart the! A bowl and stir in enough remaining flour to form a soft dough to secure filling form. And line with parchment paper or aluminum foil enjoy reduced fat and calories all. Slow to bring out that one-of-a-kind, deep, rich flavor food ingredients well with a sharp knife cut 12... 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Conditions Policies Visit Sokol Custom food ingredients easy-to-pick-up party foods, so you can use... Filling … about the ingredient prune filling into each center on 2,000 diet.

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