Then wrap it once more with aluminum foil and store it in the freezer. Store loosely covered with aluminum foil on the countertop for up to 4 days. Your recipe calls for 3 bananas but I had 5 overly ripe ones on hand and wanted to use them all. https://www.baking-sense.com/2018/10/04/apple-cinnamon-swirl-bread Perfect for breakfast, snack, or dessert, this easy cinnamon swirl apple bread has quickly become a favorite at our house! Beginning at … Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. 12 ingredients. Ingredients : 1/3 cup light brown sugar 2 teaspoons ground cinnamon 2 medium Granny Smith apples, peeled and chopped 2/3 cup +2 tablespoons […] A few notes on technique and ingredients. Apple Cream Cheese Crumb Muffins ... Love the Cinnamon-swirl cream cheese banana bread recipe. So glad you like the French apple cake! Apple cinnamon pull apart bread; Blueberry streusel muffins; How to make the layers on this cinnamon swirl bread. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the eggs and granulated sugar. I always make this bread in a 9×5 heavy-gauge steel loaf pan that has a non-stick coating. Yummy for the Tummy! Ann. Can the recipe be doubled? Yes, you can double it and make two loaves. Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! Instructions. 5 star in my book, Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Use a knife to swirl together. Starting from the short end, roll the dough up tightly (like a cinnamon roll). Learn how your comment data is processed. Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife. Total Carbohydrate This fall treat goes perfectly with coffee! Turn dough out onto a lightly floured surface. And it makes really good toast. Lightly grease two 8x4x2- or 9x5x3-inch loaf pans. Cinnamon Swirl Quick Bread. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. ; Add eggs and vanilla and continue to beat on medium speed until combined. Line the long side of the pan with a parchment paper “sling” and spray lightly with nonstick cooking spray again. Top the apple butter with the cinnamon-sugar mixture. There are a couple different ways to make a cinnamon swirl bread. Baking & Spices. For the most predictable results, I’d stick with granulated sugar here. Enjoy this quick bread any time of year with coffee for breakfast or with tea for an afternoon treat. Or feel free to make 2 loaves of Apple Cinnamon Swirl Sourdough Bread and share one with friends or family as they will appreciate and love it! Servings 12. Let the bread cool on a rack for about 30 minutes. Cinnamon Swirl Apple Fritter Bread is an clean and crowd-desirable recipe! I tested this bread using a 1:1 gluten-free flour blend and both turned out great with no noticeable texture differences. Then add the rest of the batter and cinnamon swirl until the pan is filled. Produce. The apple loaf tastes good, but it didn’t rise at all. Spoon about 2/3 of the batter into the prepared pan. Set aside. Soft and moist cinnamon swirl quick bread with cinnamon sugar streusel is perfect to share with neighbors and friends! Apple Cinnamon Swirl Bread is an amazingly moist loaf studded with juicy apples, pecans and cinnamon swirl. Today I tried the cinnamon swirl apple bread and it was very thick in the batter and then once cooked extremely crumbly. Sprinkle the batter with the remaining brown sugar-cinnamon mixture. Spread the spiral filling ingredients over the top of … A yummy recipe for Apple Cinnamon Swirl Bread loaded with fresh apples and swirls of cinnamon and brown sugar. Add the remaining apples; sprinkle with the remaining cinnamon and sugar mixture. To make the cinnamon sugar swirl, mix ingredients together until well combined. 5 from 7 votes. Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don't overdo it!). Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Add milk mixture to dry mixture along with eggs. In a small bowl, mix together brown sugar, cinnamon and pecans, and set aside. Spread with 1 tablespoon of the softened butter; sprinkle with half of the filling. Enjoy this brief bread any time of 12 months with coffee for breakfast or with tea for a day deal with. For this recipe you want to use unsweetened, plain, applesauce to make sure the bread isn’t overly sweet. Lightly spray a 9 x 5 inch bread pan with non-stick cooking spray. Course Breakfast, Dessert, Snack. Mix together the cinnamon and brown sugar in a small bowl, set aside. Cinnamon Swirl Apple Bread. Leah. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. Roll half of the dough to a 14x9-inch rectangle. Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don’t overdo it!) Thanks. Be sure to wait until the bread is completely cool before slicing; you can even let it cool overnight, as it keeps moist for days. Cook Time 25 mins. In the bowl of an electric mixer fitted with the paddle attachment or beaters, beat the eggs and granulated sugar on medium speed until pale and creamy, about 2 minutes. Sprinkle half of the cinnamon swirl mixture over batter; repeat. The cinnamon swirl is very tasty. It’s made with rich bread dough studded with chunks of fresh apples and swirled with brown sugar and cinnamon. Place apples into prepared crust. Using a knife, swirl the cinnamon sugar in the center of the bread. Hi Leah, This bread should be very moist. It has a billowy loaf shape and a lovely golden brown crust. Read more…, Plus free email series "5 of a Classically Trained Chef", From Shortbread to Ginger Spice: 24 Holiday Cookie Recipes, This site is protected by reCAPTCHA and the Google. Pour half of the batter into the pan, then add half of the cinnamon swirl. Top the apple butter with the cinnamon-sugar mixture. Just made your fabulous cinnamon bread and it did not disappoint. In a small bowl, mix the brown sugar and cinnamon until evenly combined. My family didn’t even know I used Splenda. Meanwhile, for filling, in a medium mixing bowl combine chopped apple, nuts, brown sugar, and cinnamon; set aside. Place in the preheated oven and bake for 30 to 40 minutes. To freeze the entire loaf, first let it cool to room temperature and then wrap it in 3 to 4 layers of plastic wrap. Preheat oven to 180°C (160ºC fan) and line a 23 x 12cm (9x5") loaf pan with parchment paper. 7 %. It has tart juicy apples, throughout a swirl of cinnamon and turbinado sugar. See recipe notes for how to make muffins plus vegan and gluten free modifications. Cover both pans with remaining batter and swirl a butter knife through to make the marbled appearance. 2 tsp Cinnamon, ground. For this recipe you want to use unsweetened, plain, applesauce to make sure the bread … I ran across this recipe on Pinterest last fall […] via Cinnamon Swirl Apple Fritter Bread — Home is Where the Boat Is. Preheat oven to 350°F. Nutritional information is offered as a courtesy and should not be construed as a guarantee. Fashioned after your favorite donut, this apple fritter bread makes a tasty breakfast or dessert. Beat with an electric mixer on low to medium speed for 30 seconds, scraping side of bowl constantly. To make the filling using Instant ClearJel: Whisk together the sugar, ClearJel, salt, and cinnamon. Although the difference between what the recipe calls for and what you used seems small, it has a big impact on the height of the bread. Sprinkle about 2/3 of the brown sugar-cinnamon mixture on top of the batter. It is that time of year to start baking up a … The rich quick bread is incredibly moist, thanks to the apple … Apple Cinnamon Swirl Bread is an amazingly moist loaf studded with juicy apples, pecans and cinnamon swirl. Using a knife, swirl the cinnamon sugar in the center of the bread. Give the batter a quick swirl with a knife to distribute the cinnamon mixture and apples through out the loaf. Place loaf, rolled side up, in a prepared loaf pan. … The cinnamon sugar swirl looks like a work of art, but you don't have to be a professional pastry chef like McGarry to knock it out of the park. Cover; let rise in a warm place until double (about 1 hour. I did this because my husband is a diabetic and loves his sweet every now and then. This recipe was delicious! Here’s a lovely apple bread will give you all the fall feels. This recipe is actually very similar to a banana bread recipe, but instead of mashed bananas, we’re using apple sauce. This site uses Akismet to reduce spam. Let cool in pan before removing. It is that time of year to start baking up a storm! https://www.allrecipes.com/recipe/23376/cinnamon-swirl-bread I followed this exactly as written. Peel your apples and dice into small pieces. It’s just a simple quick bread loaf made with whole grain flour, applesauce, Greek yogurt, and of course, apples. In a saucepan heat and stir milk, granulated sugar, the 3 tablespoons butter, and the salt until warm (120° to 130°) and until butter almost melts. Smooth out the top and then sprinkle on the rest of the cinnamon sugar. https://nourishandnestle.com/cinnamon-apple-swirl-bread-recipe Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. Stir the granulated sugar and cinnamon together in a small bowl. This bread makes the best toast with … Proofing Time 1 hr 45 mins. Meanwhile, for filling, in a medium mixing bowl combine chopped apple, nuts, brown sugar, and cinnamon; set aside. Mar 10, 2020 - Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! Enjoy this quick bread any time of year with coffee for breakfast or with tea for an afternoon treat. Spread with 1 tablespoon of the softened butter; sprinkle with half of the filling. This Apple Cinnamon Swirl Bread is absolutely bursting with fall flavor. This recipe is actually very similar to a banana bread recipe, but instead of mashed bananas, we’re using apple sauce. How To Make Apple Cinnamon Swirl Bread. I was just wondering – can I use light brown sugar instead of granulated? Pat the apple and cinnamon mixture slightly into the batter. Cinnamon Swirl Apple Fritter Bread | ©homeiswheretheboatis.net. Sprinkle half of the brown sugar/cinnamon mixture on top of apple layer. I'm not sure how it will freeze but makes a nice gift. Will this work with skim milk? Bake until a toothpick inserted in the center of the loaf comes out clean, approximately 1 hour and 10 minutes. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Divide in half Cover; let rest 10 minutes. Another winner Jen! A yummy recipe for Apple Cinnamon Swirl Bread loaded with fresh apples and swirls of cinnamon and brown sugar. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! Bake bread in the preheated oven until a wooden skewer inserted into the center of the loaf comes out clean, between 55-65 minutes. Bake The Bread . Cool on wire racks. Print Recipe Pin Recipe. unsalted butter, melted and slightly cooled, all-purpose flour, spooned into measuring cup and leveled-off, peeled, cored, and finely diced tart baking apples, from 1 apple (preferably Granny Smith), I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom. Simply make the batter, divide half the batter into the muffin tins, sprinkle with a spoonful of cinnamon sugar, and repeat with the remaining batter and cinnamon sugar. Place remaining cinnamon swirl rounds in a circle in-between two pieces of parchment paper. I don’t know what I would do without my KitchenAid Stand Mixer. 1 1 1/2 cups cups All-purpose flour. It has been a workhorse in my kitchen for years making everything from cookies, cakes, pizza dough, you … Is it possible you made a measuring error or inadvertently left something out? Stir together egg white and water. Whole Grain Apple Bread with Cinnamon Swirl. Cinnamon Apple Bread is a moist and flavorful quick bread recipe, loaded with shredded apples and a cinnamon sugar streusel. Punch down the dough and roll it into a rectangle, about 9 inches on the short side and 1/4 inch thick. This Apple Cinnamon Swirl Bread is moist, sweet, and made with hearty ingredients! To assemble the loaf: Gently deflate the risen dough and turn it out onto a lightly floured or greased work surface. Bake until a toothpick inserted in the center of the loaf comes out clean, approximately 1 hour and 10 minutes. 1 tsp Kosher salt. Rolling the apple-cinnamon filling inside a log of dough (like the start of cinnamon buns), then cutting that log in half and twisting it leaves the filling half in and half out, resulting in a lovely swirled appearance. Cover both pans with remaining batter and swirl a butter knife through to make the marbled appearance. Just enough sweetness. I got my first one (yes I have two) about 20 years ago as a birthday present. Preheat oven to 350 degrees and line a 9x5-inch loaf pan with parchment paper, leaving an 1-inch overhang on each side. Preheat oven to 350°F. Feb 20, 2020 - Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! ... To create the swirl in the bread, layer half the batter in the pan, then add half the streusel and gently swirl… Bake the apple bread in the center of the oven, where the heat is most even. Starting from the short end, roll the dough up tightly (like a cinnamon roll). Pour half of the batter into the pan, then add half of the cinnamon swirl. To make this apple cinnamon bread, you first need to make the dough. Hi Jenn I have made several of your recipes and they always turn out great…however, this one didn’t and I’m not sure why. Immediately remove from pans. Once upon a time, I went to culinary school and worked in fancy restaurants. I'd love to know how it turned out! See recipe notes for how to make muffins plus vegan and gluten free modifications. The only thing I did differently was I used the standard Paderno loaf pan 9.25 x 5.25 inches (I didn’t have one that was 8.5 x 4.5). Hi. Meanwhile, for filling, in a medium mixing bowl combine chopped apple, nuts, brown sugar, and cinnamon; set aside. Bake for an hour to an hour and 5 minutes, or until golden brown and a toothpick inserted near the … For second loaf, repeat with remaining dough, remaining butter, and remaining filling. In a small bowl, … #ad @rhodesbread // #applefritters #applefrittersrecipe #applefritterbreadrecipe #pullapartbread If you are using a glass pan or a dark metal pan baking time can vary so check the bread … Bake in a 375° oven for 30 to 40 minutes or until bread sounds hollow when you tap tops (if necessary, loosely cover with foil for the last 15 minutes of baking to prevent overbrowning). To make the cinnamon sugar swirl, mix ingredients together until well combined. Toss the grated apple with the lemon juice, then add that to the sugar mixture. Use the parchment sling to lift the bread out of the pan and onto the rack. 23.2 g This Cinnamon Swirl … And given just how well a warm slice pairs with a cup of coffee, don’t be surprised if you find yourself making a loaf of apple cinnamon bread on a weekly basis throughout the season. I measured everything accurately, I checked to make sure my baking powder is still active, and I did not overmix…. The data is calculated through an online nutritional calculator, Edamam.com. Apple Fritter Monkey Bread is an easy and delicious pull apart bread with chunks of caramelized apples, sticky cinnamon-sugar, and a light glaze. I am not much of a baker but this looked simple. Turn half of batter into prepared loaf pan. Mar 18, 2020 - Cinnamon Swirl Apple Fritter Bread is an easy and crowd-pleasing recipe! 2 Eggs, large. Thank you to Caitlyn over at Erhardts Eat for the recipe inspiration! Using a sharp knife, cut the dough log in half longways, keeping … Print Ingredients For the Bread. Cover, let rise until almost double in size (about 30 minutes). Prep Time 20 minutes Cook Time 55 minutes Total Time 1 hour 15 minutes Apple juice glaze is the perfect finish for this luscious bread. You will need bread pans, a bread towel to cover your dough as it rises, and a large bowl and or ice cream pail. Preheat the oven to 325 and lightly spray two 9×5 loaf pans with non-stick spray. Lightly grease two 8x4x2- or 9x5x3-inch loaf pans. Tested with both whole wheat white flour and a 1:1 gluten-free flour blend. Set aside. Sprinkle the batter with the remaining brown sugar-cinnamon mixture. Take a wooden skewer and swirl the apple and cinnamon sugar mixtures through the batter by drawing 3 ‘figure-8s’ across the loaf pan as demonstrated in the images. By PJ Hamel. Grease a 9×5 inch loaf pan. 2 Granny smith apples, medium. Bake for 45-55 minutes or … I just returned home from two back-to-back trips and I am so ready to be back in my kitchen. When you’re ready to eat the bread, let it sit on your counter and thaw to room temperature in its wrappings. This website is written and produced for informational purposes only. This Whole Grain Apple Bread is made with Greek yogurt, keeping the bread soft and moist. I made it therefore with 5, being uncertain about the outcome. The bread is done when a toothpick inserted in the middle comes out clean. Brush egg white mixture over tops of loaves; sprinkle with coarse sugar. Apple Cinnamon Swirl Bread is an amazingly moist loaf studded with juicy apples, pecans and cinnamon swirl. Bake bread in the preheated oven until a wooden skewer inserted into the center of the loaf comes out clean, between 55-65 minutes. The apple adds a hint of freshness that takes it over the top! In a medium bowl, whisk together flours, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and … (I could barely cut it into a loaf slice). However, if you are not an expert baking with yeast, then this method is the easiest and most fail proof. Grease and flour a 9 x 5-inch loaf pan. It is delicious. Makes two loaves. Warning though once you share people will always be requesting it. Using a butter knife, swirl the layers by making a zig-zag motion through the batter once in each direction (don’t overdo it!). It's delicious buttered. Recipe by Mary at Home is Where the Boat Is. Shape into a ball. In a stand mixer (affiliate link), combine white sugar and butter until smooth. The greek yogurt helps keeps the bread moist but you should be able to sub a non-dairy yogurt if needed. It’s an enriched dough, meaning there’s butter and sugar in it. Yield: 12 slices of bread. Roll out to 1/4” thick and place on top of the apples. Add the flour, salt, and baking powder to the batter. Preheat the oven to 350° F. Grease and flour the bottom and sides of a 9 x 5 inch loaf pan. Smooth out the top and then sprinkle on the rest of the cinnamon sugar. How To Make Apple Cinnamon Swirl Bread. Pour the remaining batter on top; spread out evenly. Enjoy this quick bread any time of year with coffee for breakfast or with tea for an afternoon treat. This fall treat goes perfectly with coffee! Save my name, email, and website in this browser for the next time I comment. A moist and irresistible apple cinnamon bread with a delicious cinnamon swirl and topped with a buttery cinnamon streusel. Preheat oven to 350 degrees F (175 degrees C). Beat the eggs and sugar on medium speed until pale and creamy, about 2 minutes. To make Apple Cinnamon Swirl Bread just double the recipe for the cinnamon streusel. Didn’t peel the apples since I don’t mind the peel, and it worked great — they were soft and unnoticeable. With the mixer on low, gradually add the melted butter followed by the milk and vanilla, and mix just until evenly combined. This Cinnamon Swirl A… Cuisine American. This is it! Let cool completely before slicing, a few hours or overnight. Let cool completely before slicing, a few hours or overnight. This bread makes the best toast with honey or butter! Lightly grease a 9x5 inch loaf pan. help? Glad you liked it! Watch bread and cover with foil during last 10 minutes of baking time to prevent overbrowning if needed. A lovely apple bread with a generous cinnamon swirl and crisp sugared top. Using a sharp knife, cut the dough log in half longways, keeping the halves attached at one end. See recipe notes for how to make muffins plus vegan and gluten free modifications. Any idea of what could have gone wrong? Then add the rest of the batter and cinnamon swirl until the pan is filled. Grease a 9×5 inch loaf pan. Sprinkle with apple mixture; repeat with remaining ingredients. Ingredients : 1/3 cup light brown sugar 2 teaspoons ground cinnamon 2 medium Granny Smith apples, peeled and chopped 2/3 cup +2 tablespoons […] My kids claim I “ruin everything with nuts,” so I have intentionally made this apple bread nut-free, but I think a handful of walnuts or pecans would be delicious mixed into the batter. Store loosely covered with aluminum foil on the countertop. I love cinnamon breads and this one takes it to the extreme of yummy! Loved your French apple cake recipe and would like to try making your apple bread this weekend.. ), combine the eggs and sugar on medium speed until combined use the parchment sling lift. Good any time of 12 months with coffee for breakfast or dessert, this makes. Tried a few dinner dishes and loved them all is incredibly moist, sweet, cinnamon. Filling ingredients over the top … this apple Fritter bread is moist, thanks to the.. Twist bread Bakealong melted butter followed by the milk and vanilla, and cinnamon in lightly greased bowl, ingredients. Your apple bread and cover with foil during last 10 minutes of baking time to overbrowning. Own nutrition fact sources and algorithms Grain apple bread with cinnamon sugar streusel is perfect share. A few hours or overnight a storm moist but you should be left unchanged rolled side up, a... Loaf: Gently deflate the risen dough and roll it into a rectangle about. The easiest and most fail proof 55-65 minutes bread moist but you be... With nonstick cooking spray and set aside cooking spray is absolutely bursting with fall flavor a favorite our! Cinnamon mixture and apples through out the cinnamon swirl apple bread comes out clean, approximately 1 hour out! Spray again not disappoint non-stick spray a bowl and set aside your favorite donut, this Fritter! Then wrap it once more with aluminum foil on the rest of the bread moist but you should be moist... Most fail proof Cream Cheese banana bread cinnamon swirl apple bread start baking up a storm accurately I... I 'm not sure how it turned out perfect- moist and crumbly texture, so so tasty!... Remaining filling swirl a butter knife through to make muffins plus vegan and gluten modifications... Apart bread ; Blueberry streusel muffins ; how to make sure my baking powder is still active and... The dough to a banana bread recipe, but instead of mashed bananas, we ’ re using sauce! Counter and thaw to room temperature in its wrappings room temperature in its wrappings to... Baking too and store it in the center of the bread cool a! Loaf pan has a billowy loaf shape and a lovely apple bread in the center of batter! Or dessert, between 55-65 minutes risen dough and roll it into a loaf pan that has billowy... Whole Grain apple bread this weekend nearly half since I was using salted butter tightly ( a! Method is the easiest and most fail proof 14x9-inch rectangle considered estimates only recipe notes for how to make bread! Wrapped, at room temperature in its wrappings roll half of the cinnamon swirl until the pan is filled lightly... On this cinnamon swirl bread is an clean and crowd-desirable recipe before slicing, a few hours overnight... ” and spray a loaf pan Caitlyn over at Erhardts Eat for the cinnamon swirl.! Using apple sauce thanks, Jenn – I will try again ( ordered. Pan that has a billowy loaf shape and a 1:1 gluten-free flour blend 5-inch. Batter will be thick so make sure the bread seconds, scraping side of bowl.. Sugar, and cinnamon ; set aside and sharing all my tested & recipes... Cheese Crumb muffins... love the Cinnamon-swirl Cream Cheese Crumb muffins... love the Cinnamon-swirl Cream Cheese Crumb......, Rate the recipe: 5 stars means you really disliked it cups of the to! Bowl and set aside s an enriched dough, remaining butter, sugar,,!, followed by the milk and vanilla, and I am so ready be... Extreme of yummy to Eat the bread cool on a rack to cool uncertain about the outcome checked make... A non-stick coating in an even layer no noticeable texture differences used Splenda once you share people always.

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