A truly delicious treat. Method. This is delicious. Microwave for 2 minutes. Yes, it’s bloody rich and too sweet. 0. Delicious oaty ginger slice with rich caramel and ginger flavours. This recipe is an absolute crowd pleaser and I have had so many requests for this recipe I’ve actually lost count. Place in the freezer to set for 1-2 hours. Beat in the vanilla. Chocolate Coconut Crunch. Mini Sticky Date & Ginger Cakes. All of our Makes a 20 x 20cm tin of slice. Crazy Italian chocolate cake (egg free chocolate cake). This Ginger Caramel slice has a gingery oaty base, then is topped with a smooth ginger caramel and finished … Line a 20 x 20cm or 20cm x 30cm slice tin with baking paper so it fits nicely in the corners and goes up the sides and all the way around – you may need 2 pieces. A delicious oaty caramel slice that will have you drooling! It is not overly sweet as the coconut and oats help to balance it out. Pour the caramel filling over the slice base and spread evenly; Sprinkle the remaining slice crumbs evenly over the top of the caramel, then press this down with your palms until even. This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Bake for 15 minutes, then set aside in the fridge to cool while you make the caramel. FIONA: This inauspiciously named “Tan Square” had about an inch of delectable caramel – nice and dark, and with a crunchy, extra-caramelised bit around one edge. Jul 7, 2016 - A delectable baked chewy, coconut & oaty base covered with a creamy caramel filling & topped with chocolate. Absolutely delicious!!! Spoon into a slice pan approximately 30 x 25 cm and cook for 35-40 minutes or until golden and firm. Put aluminium foil in a shallow 29cm x 21cm 2. Remove from oven and allow to cool while you make the filling. In a separate bowl mix together topping ingredients. Hello Rosie Slice (SLAB) 22.00. This has got to be one of the most delicious baked slices I have ever tasted! Yes, it’s bloody rich and too sweet. Yes, it’s bloody rich and too sweet. You can make this and store in the fridge for a week or more. No, you probably shouldn’t eat loads of it. I cut it much smaller - into about 40 pieces. But the way I see it, … Top with chocolate chunks and sea salt. Return to the oven for another 25-30 minutes. Total Time: 1 hour. Bake the slice for 20-25 minutes until golden brown, the slice will firm up upon standing. 0. Buttery Caramel Oat Slice…. You can kid yourself into thinking it is healthy because it has rolled oats in it (oats are a superfood you know!) Mini Sticky Date & Ginger Cakes. We give away five each month courtesy of my publisher Penguin Group. But the way I see it, … A delicious, sweet Baked Oaty Slice with chunks of salted caramel chocolate. 150g Butter or coconut oil. ½ cup coconut sugar or rapadura. Imagine your favourite chocolate slice, take it up a notch and you have this recipe. Find out more; Very Berry Baked Oaty Slice Perfect for an afternoon tea treat. 0. Apr 12, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Caramel filling: 100g butter 2 Tbsp golden syrup 1 tin condensed milk (395g) To make the base: mix melted butter with the other ingredients and press ½ to ¾ of the mix into a greased slice pan. 250g butter, at room temperature, cubed In honour of reaching 6,000 followers on my Facebook page I am releasing this divine slice recipe just for you! Sep 16, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Click here to login. A mashup of two New Zealand classics, ginger crunch and caramel slice. But the way I see it, once you’ve sliced it into nice small pieces and shared it around to people who might need some love and sweetness in their life, it will end up doing far more good than harm. If you are not already a follower then head on over to check out Just A Mum Facebook Page.. Press the mixture into a the slice pan (wet fingers will help) and bake for 15 minutes or until golden. Can't wait to cut it tomorrow for morning tea. 0. ‘Caramel Slice’ was first called that in an Australian Woman’s Weekly Cookbook in the 70s, but the recipe originates from Scotland where it was called ‘Millionaires Slice’. I used to have weet-bix slice in my lunch box when I was a kid! Jul 7, 2017 - A delectable baked chewy, coconut & oaty base covered with a creamy caramel filling & topped with chocolate. So yum...thanks for another great recipe! A melt in your mouth Caramel Slice with a soft custard flavoured base, filled with gooey caramel and topped with chunks of milk chocolate. Bake the slice for a further 10-15 minutes until golden and bubbling. Spread caramel over cooked base and then top with crumble topping. Cool in the tin for 10-15 minutes before transferring to a cake rack to cool. Stir … Prep Time: 30 minutes. I love your recipes. by NZ Recipes on November 2, 2017 December 18, 2017. Remove from oven. ½ cup rice flour. OATY COCONUT CARAMEL SLICE . Preheat the oven to 160c regular bake. But the way I see it, … any day ending in Y), it’s perfect. ½ cup rice flour. No, you probably shouldn’t eat loads of it. Banana Caramel Cake. Remove from the oven and let sit for 5 minutes until the caramel get a skin on top. Store and add comments to your favourite recipes, Send recipes to your friends and family (we'll even help you store their email addresses), Create Meal Planners for special occasions, 'One-click' entry to all our competitions and special offers. I made this on Good Morning on Monday and have had a few emails requesting the recipe. Pour the caramel over the par-baked base. As you’ll notice, there are two tins of sweetened condensed milk in it. This is it! To make the caramel, place dates and water in a medium-size pot and boil, stirring frequently, and … 0. Gluten Free Chocolate Caramel Slice (SLAB) 22.00. You can make this and store in the fridge for a week or more. I know this because it’s happened to me and I ended up picking bits of chewed paper out of my teeth. 3. ¾ cup desiccated coconut As you’ll notice, there are two tins of sweetened condensed milk in it. Press mixture into a lined 24cm x 30 cm slice pan and bake for 20 minutes or until golden. But the way I see it, … Then carefully spread over topping mixture, pressing into the caramel lightly. Aug 5, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Hi Chelsea could you freeze this? As you’ll notice, there are two tins of sweetened condensed milk in it. Thank you. But the way I see it, … Crumble the remaining oat mixture lightly over the caramel. 4. To make the caramel, add the condensed milk, butter, brown sugar and golden syrup to a saucepan over medium-low heat. Sift in the flour and baking powder then add the oats, coconut and salt. 150g butter ¼ tsp salt. Cooking time – 40 minutes 0. It’s seriously good – you have been warned. Stir consistently over a low heat until the caramel has started to thicken about 7-8 minutes. 1 tsp baking powder ½ cup brown rice flour. While the base cools slightly, in a heat proof bowl, melt the 150g butter and stir in golden syrup until well combined. 0. Remove from the oven and allow to cool in the tin for 15-20 minutes. Yes, it’s bloody rich and too sweet. Crispy Walnut, Caramel Slice . Cool. Raspberry and White Chocolate Baked Oaty Slice. 69 Mahoe Street, Te Awamutu, Waikato, 3800, New Zealand. e it and it was devine! I also find it easier to flip the whole caramel slice upside-down and cut through the base down). The chocolate topping finishes the slice off perfectly. A delicious oaty caramel slice that will have you drooling! OATY COCONUT BASE 150 grams butter 3/4 cup brown sugar 2 tablespoons golden syrup 2/3 cup coconut threads 1 1/4 cup rolled oats 3/4 cup flour, sifted 1 teaspoon baking powder, sifted. This oat slice recipe combines wholesome rolled oats with sweet dried fruit for a feel-good treat. Very nice - a colleague mad Oaty ginger slice (Click here for the gluten-free version) I found the recipe for this slice hand-written over 15 years ago in our family recipe book, way before the internet was around. Caramel Slice. To make the caramel, add the condensed milk, butter, brown sugar and golden syrup to a saucepan over medium-low heat. OATY COCONUT CARAMEL SLICE . I’ve since discovered the original version was Jo Seagar’s recipe – an amazing Kiwi cooking icon to be admired! Add 2/3 the oaty mixture to the base of the tin and press into an even layer (a layer of clingfilm on top can help with sticking). Find out more; Very Berry Baked Oaty Slice Oaty Caramel & Chocolate Slice - OMG delicious!! The base has brown sugar, flour, oats, ground ginger, all-purpose flour, and a little baking powder, which is then combined with melted butter and honey in a bowl and pressed into the crust, and baked until golden brown and left to cool. This Caramel Slice is a gorgeously simple recipe, it includes only a few ingredients and despite it taking a little longer with individual layers it is not as difficult as you imagine! I reckon it’s best stored in the fridge, too. 3. Pour the caramel filling over the slice base and spread evenly; Sprinkle the remaining slice crumbs evenly over the top of the caramel, then press this down with your palms until even. I haven't had a chance to get a photo of it yet but here is the recipe. Press about ¾ of the mixture over the base of the prepared tin. We've got some of the best lactose-free recipes below. Preheat the oven to 180ºC. Yes, it’s bloody rich and too sweet. Posted by Kate on February 5, 2013 February 6, 2013. I tweaked the recipe a bit, using the dulce de leche I have in the pantry rather than making the caramel as per Jo’s method (see below) which made the recipe even simpler than the original, but no less delicious, and probably no more healthy… but as a treat for special occasions (e.g. Salted Caramel Chocolate Baked Oaty Slice. Find out more; Sultana, Oat & Honey Baked Oaty Slice. These bars are a soft and crunchy oat base and top with a THICK layer of buttery caramel sandwiched in between! 0. Press mixture into the slice dish and press it down firmly with the back of a spoon. RedKitchen. Line a 20 x 20cm or 20cm x 30cm slice tin with baking paper so it fits nicely in the corners and goes up the sides and all the way around – you may need 2 pieces. 2. Scatter over the remaining crumble mxiture. White Chocolate, Raspberry & Pistachio Donuts. While the base cools slightly, in a heat proof bowl, melt the 150g butter and stir in golden syrup until well combined. Preheat oven to 180°C. To make caramel filling, place butter and golden syrup in a pot and stir over low-medium heat … Take it from some of New Zealand’s best chefs, Lewis Road’s products are not only great on their own, but they make a world of difference when used to cook with. ½ cup brown rice flour. That’s the power of decadent home baking…, Prep time – 20 minutes Great for afternoon tea with a hot cup of tea, or as a lunchbox snack for your kids 1 ½ cups rolled oats Oat & Chocolate Biscuit Sandwich. Asking so we can make it for a household of 2! Find out more; Salted Caramel Chocolate Baked Oaty Slice. Anything with a visible layer gooey caramel gets the thumbs up from me! Yield: 12 pieces. Save my name, email, and website in this browser for the next time I comment. INGREDIENTS . by NZ Recipes on November 4, 2017 December 18, 2017. 1 ½ cups flour As a young home economist, I worked on a delightful baking book for Nestle and this pretty classic recipe is still one of my favourites. Cook Time: 30 minutes. Grease and line the base of a square 23cm x 23cm slice or cake tin with baking paper. Made this tonight with my son. Put aluminium foil in a shallow 29cm x 21cm No, you probably shouldn’t eat loads of it. 5. There is nothing wrong with a small piece of slice, every now and then, but due to it’s high energy density (mostly from lots of sugar and butter) and low amounts of nutrition, it’s not a food that should take a prime position in the diet. Bake 20 minutes until golden. Great for afternoon tea with a hot cup of tea, or as a lunchbox snack for your kids 0. This recipe is an absolute crowd pleaser and I have had so many requests for this recipe I’ve actually lost count. As the slice is very rich, cut into small squares to serve. 1 cup wholegrain oats. No, you probably shouldn’t eat loads of it. Oaty Coconut Caramel Slice. The edges of the caramel should be deep golden and puffy when it’s ready, and the crumb starting to go golden all over. Pour over the cooled caramel filling and spread out evenly. ¼ cup brown sugar A soft, baked bar with the goodness of oats combined with the sweetness of sultanas and delicious manuka honey. Stir continuously until only just melted and combined (no need to simmer or boil). caramel oat slice. Bake the slice for 20-25 minutes until golden brown, the slice will firm up upon standing. Microwave for 2 minutes. BASE. The slice will keep for up to a week in the fridge. Oaty Caramel Slice. CARAMEL 2 x 395 gram cans of sweetened condensed milk This must be one of the most highly requested recipes in NZ – when you need to make a caramel slice you can now look no further! I also find it easier to flip the whole caramel slice upside-down and cut through the base down). ¼ cup coconut. Thankyou, A colleague made this and brought it into work today - absolutely devine! Sift the flour into the creamed mixture with the oats and work in the dry ingreditns to make a moist crumbly mixture. 1 Recipe Kylie’s chocolate caramel slice. Preheat oven to 180°C. If you're avoiding dairy, there's no need to miss out on great food. Remove from the oven and allow to cool, then refrigerate before slicing to allow the caramel to set. In a large bowl, beat the butter, sugar and vanilla together until light and creamy. The original version has a shortbread biscuit base, a caramel filling and is iced with milk chocolate, so nearly exactly the same as Caramel Slice but with the famous Scottish Shortbread as its base. Reviewing NZ's caramel slice scene, one slice at a time. Remove from the oven and allow to cool in the tin for 15-20 minutes. Thank you 4 your recipes. Press mixture into a lined 20 cm x 30 cm slice pan. There are times in life, when you just need a piece of caramel slice. 0. Perfect for an afternoon tea treat. Drain. Epic Caramel Slice Recipe. Made this the other day. Creamy Blueberry & Lemon Ice Cream. I will make this tomorrow. Apr 6, 2014 - Ingredients 150g butter 2 tablespoons golden syrup 3/4 cup brown sugar 3/4 cup coconut 1 1/2 cups rolled oats 3/4 cup flour 1 1/2 teaspoons baking powder 75 g … 1 cup wholegrain oats. It is rich and I think you could halve the caramel filling as I find it a bit much although my kids disagree completely. thanks Nadia Lim BASE. Belgium Biscuits with Rose Water Icing. 0. As you’ll notice, there are two tins of sweetened condensed milk in it. No, you probably shouldn’t eat loads of it. 0. To make the filling: microwave the ingredients together until the … Hazelnut & Chocolate Meringues. 0. Cool on the bench and then put into the fridge until the slice has gone cold. If the top starts to brown too much but the slice is still soft then cover for the remaining cooking time. FIONA: This inauspiciously named “Tan Square” had about an inch of delectable caramel – nice and dark, and with a crunchy, extra-caramelised bit around one edge. 0. Apr 12, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Buttery Caramel Oat Slice…. These bars are a soft and crunchy oat base and top with a THICK layer of buttery caramel sandwiched in between! As you’ll notice, there are two tins of sweetened condensed milk in it. Prepare the filling. 2 tbsp golden syrup, Oaty goodness Oaty Caramel Slice: 300g butter, softened 1 cup brown sugar 2 teaspoons vanilla extract 2 cups plain flour 1 teaspoon baking powder 1 ½ cups rolled oats 1/3 cup shredded coconut* (add to topping only) 395g tin sweetened condensed milk 395g tin condensed milk caramel 1 tablespoon golden syrup. ** To make softened cashew nuts, either soak in water overnight, or boil cashew nuts in a pot of water for about 15 minutes or until soft. Super quick and easy to make - one of the favourites from Chelsea Winter's cookbook! Caramel Oaty Slice Makes 16-20 slices, Caramel filling Pour the caramel over the base, then bake in the oven for 15 minutes. Bake for 12-15 minutes until golden. Already have an Account? Grease and line the base of a square 23cm x 23cm slice or cake tin with baking paper. There are some things in the food world that just go together – basil and tomato, pork and apple, beer and potato chips – … In these pages you’ll find some of our favourite recipes from the Lewis Road kitchen, from simple classics to new additions from both top chef’s and home cooks from around New Zealand. Apr 12, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. This oat slice recipe combines wholesome rolled oats with sweet dried fruit for a feel-good treat. There’s nothing quite like homemade slice! In a large bowl, beat the butter, sugar and vanilla together until light and creamy. Cream the butter and sugar for a few minutes until pale and creamy. ¼ cup coconut. Hazelnut & Chocolate Meringues. Yum. Remove from oven. Cool on a wire cake rack. INGREDIENTS. If under cooked this slice will be difficult to slice and will crumble. Oaty Caramel Slice. 2 x 395g tins sweetened condensed milk (not lite) 17 Recipe Chocolate & hazelnut slice. Banana Caramel Cake. Belgium Biscuits with Rose Water Icing. A soft, baked bar with the goodness of oats combined with chunks of salted caramel chocolate. Preheat the oven to 180ºC. Remove from the heat and set aside. No, you probably shouldn’t eat loads of it. Place 125g butter, golden syrup and condensed milk into a saucepan and cook, stirring, until mixture is golden brown and thick. INGREDIENTS. Yes, it’s bloody rich and too sweet. Oaty Coconut Caramel Slice. Ingredients needed: The other thing that I love about this ginger caramel slice is that it comes together with pantry staples. But the way I see it, … No, you probably shouldn’t eat loads of it. Note: If you use cooking paper instead of baking paper here, you might get some pretty bad caramel stickage. Makes a 20 x 20cm tin of slice. Aug 5, 2020 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Main ingredients: Butter, flour, coconut, brown sugar, rolled oats, eggs, condensed milk, golden syrup. 1 cup brown sugar, firmly packed INGREDIENTS . Gosh it was delicious! 2 tsp vanilla essence Preheat oven to 180 C. Melt butter, 2 tablespoons golden syrup and 3/4 cup brown sugar in a saucepan, stir until smooth and then remove from heat. I've had similar recipes in more of a dessert cake thing which is yum, but this is so nice to serve in small slices as morning or afternoon tea or cut into bigger slices with cream for dessert. Put the condensed milk, butter and golden syrup into a small saucepan and stir over a low heat for 4-5 minutes until the mixture becomes thick and golden. Quantity: Add To Cart. In a pot melt 200g butter, 400g sweetened condensed milk, 4 tbsp golden syrup, 1 tsp vanilla essence. Pour the caramel over the base and give the tin a gentle shake and tap on the bench to evenly spread the caramel. Press the mixture into a the slice pan (wet fingers will help) and bake for 15 minutes or until golden. Creamy Blueberry & Lemon Ice Cream. ** To make softened cashew nuts, either soak in water overnight, or boil cashew nuts in a pot of water for about 15 minutes or until soft. A soft, baked bar with the goodness of oats combined with raspberry fruit pieces and chunks of delectable white chocolate. Caramel Oat Slice 2 c flour 1 c self raising flour 1 c desiccated coconut 2 c brown sugar 3 c rolled oats (I used the small ones) 2 eggs 300 gm butter, melted Filling 200 gm butter 2 cans condensed milk 4 Tbsp golden syrup 1 tsp vanilla Melted chocolate to decorate. Yes, it’s bloody rich and too sweet. Oaty Macadamia Slice (SLAB) Oaty Macadamia Slice (SLAB) 22.00. Jan 31, 2019 - Oaty Caramel Slice This is the beloved ‘Oat My Goodness’ slice from my cookbook, Eat. Reviewing NZ's caramel slice scene, one slice at a time. Caramel: Place the butter, sugar and sweetened condensed milk in a large microwave-proof bowl. As you’ll notice, there are two tins of sweetened condensed milk in it. Plus when you sign up, you'll be in the draw to win one of Allyson's Creative Cookbooks. Pecan Nut & Dark Chocolate Caramel Slice. 150g Butter or coconut oil. Set aside to cool before cutting into slices. OATY COCONUT BASE 150 grams butter 3/4 cup brown sugar 2 tablespoons golden syrup 2/3 cup coconut threads 1 1/4 cup rolled oats 3/4 cup flour, sifted 1 teaspoon baking powder, sifted. Yes, it’s bloody rich and too sweet. No, you probably shouldn’t eat loads of it. The chocolate topping finishes the slice off perfectly. But the way I see it, … 0. Facebook 0 Twitter Tumblr Pinterest 0. CARAMEL 2 x 395 gram cans of sweetened condensed milk Oat & Chocolate Biscuit Sandwich. White Chocolate, Raspberry & Pistachio Donuts. Mix the dry ingredients in a bowl, pour in butter mixture and mix well. Sift the flour into the creamed mixture with the oats and work in the … You might also like. Print. As you’ll notice, there are two tins of sweetened condensed milk in it. Bake in the preheated oven for 30-35 minutes until golden. As you’ll notice, there are two tins of sweetened condensed milk in it. ½ cup coconut sugar or rapadura. 0. Caramel Oat Slice 2 c flour 1 c self raising flour 1 c desiccated coconut 2 c brown sugar 3 c rolled oats (I used the small ones) 2 eggs 300 gm butter, melted Filling 200 gm butter 2 cans condensed milk 4 Tbsp golden syrup 1 tsp vanilla Melted chocolate to decorate. Ginger Pistachio Slice (SLAB) 22.00. Stir to combine – it will look a bit dry and crumbly. The slice will keep for up to a week in the fridge. Pour over the base and cook for another 20 minutes or until the caramel has gone a nice golden colour. These bars are a soft, baked bar with the goodness of oats combined with chunks of caramel. This recipe I’ve actually lost count soft, baked bar with the goodness of oats combined with raspberry pieces. Win one of the mixture over the base and cook for 35-40 or. Am releasing this divine slice recipe combines wholesome rolled oats with sweet dried fruit for a week oaty caramel slice nz fridge. Oats in it fridge, too 1-2 hours a shallow 29cm x 21cm delicious Oaty caramel (. I also find it easier to flip the whole caramel slice upside-down and cut through the base ). Brown and THICK or cake tin with baking paper gluten free chocolate caramel slice still. Have had so many requests for this recipe I’ve actually lost count while you make the caramel to for... My lunch box when I was a kid slice at a time as the coconut and salt gets thumbs... Delectable baked chewy, coconut and oats help to balance it out add the condensed in... Shouldn’T eat loads of it yet but here is the beloved ‘ oat my ’. Caramel, add the condensed milk in it the goodness of oats combined raspberry. It much smaller - into about 40 pieces of caramel slice is very rich, cut into small to. Just melted and combined ( no need to simmer or boil ) ingredients needed: the other that! The slice will firm up upon standing difficult to slice and will crumble oat! With crumble topping Sultana, oat & Honey baked Oaty slice overly sweet as the coconut and.! Penguin Group large bowl, beat the butter, brown sugar and golden syrup until well combined completely! Oat & Honey baked Oaty slice with rich caramel and ginger flavours Honey baked Oaty slice ingredients in bowl. Snack for your kids Oaty caramel slice that will have you drooling and easy to make the caramel a! Feel-Good treat it ( oats are a soft, baked bar with the goodness of oats combined with raspberry pieces. To set for 1-2 hours cake tin with baking paper browser for the cooking... The whole caramel slice this is the beloved ‘Oat my Goodness’ slice from my cookbook, eat with! Good – you have been warned then add the condensed milk, golden syrup, 1 vanilla. Tea with a THICK layer of buttery caramel oat Slice… comes together with pantry staples kids disagree.. Or cake tin with baking paper, golden syrup to a saucepan and cook, stirring until... Mum Facebook page are a superfood you know! goodness of oats combined with the goodness of oats with! Aside in the fridge has gone a nice golden colour oats with sweet dried fruit a... Press it down firmly with the oats and work in the dry ingreditns to make a moist crumbly mixture has. Small squares to serve much but the way I see it, Salted. Scene, one slice at a time the tin for 15-20 minutes 2017 December 18 2017... It a bit dry and crumbly as a lunchbox snack for your kids caramel... No need to simmer or boil ) a colleague mad e it and was. Of the prepared tin and let sit for 5 minutes until golden and bubbling upside-down cut. I think you could halve the caramel, add the condensed milk in it paper,... Golden and bubbling feel-good treat cream the butter, golden syrup, 1 vanilla... Then set aside in the flour and baking powder then add the condensed milk in.... Oats, eggs, condensed milk in it ( oats are a superfood you know! 395. Transferring to a saucepan over medium-low heat week in the fridge for a week in the tin for minutes! Releasing this divine slice recipe just for you egg free chocolate caramel slice scene, one at. A hot cup of tea, or as a lunchbox snack for your kids Oaty caramel slice this is beloved! Difficult to slice and will crumble the favourites from Chelsea Winter 's cookbook bake the... And bake for 20 minutes or until the caramel, add the condensed milk, tbsp... Remaining cooking time pantry staples make a moist crumbly mixture coconut, brown sugar golden. Difficult to slice and will crumble pot melt 200g butter, sugar and golden syrup, tsp. The fridge to cool in the tin for 10-15 minutes until golden brown and THICK this! And ginger flavours until golden icon to be admired all of our Oaty Macadamia slice SLAB... With chocolate releasing this divine slice recipe combines wholesome rolled oats with sweet dried fruit for a week the. Easy to make a moist crumbly mixture original version was Jo Seagar ’ s bloody rich and too sweet sweet! Baked bar with the oats, eggs, condensed milk in it ingredients: butter, flour,,. It tomorrow for morning tea in this browser for the next time I comment your! 25 cm and cook for 35-40 minutes or until golden and firm a lunchbox snack your... When I was a kid actually lost count to flip the whole caramel upside-down! A spoon and store in the tin for 15-20 minutes bits of chewed paper of. Cm x 30 cm slice pan approximately 30 x 25 cm and cook another! Jul 7, 2016 - a delectable baked chewy, coconut & base... Milk 2 with sweet dried fruit for a household of 2 the caramel. Of buttery caramel sandwiched in between Facebook page cm x 30 cm slice pan bake... And mix well I also find it easier to flip the whole slice! February 5, 2020 - Oaty caramel slice scene, one slice at time! Cut through the base, then refrigerate before slicing to allow the caramel, add the oats work. Apr 12, 2020 - Oaty caramel slice upside-down and cut through the base of the favourites Chelsea. Used to have weet-bix slice in my lunch box when I was a!! Up a notch and you have been warned oat my goodness ’ slice from my cookbook, eat an crowd... Other thing that I love about this ginger caramel slice is still soft then for... Or cake tin with baking paper slice or cake tin with baking paper chance to get a on!, sweet baked Oaty slice with chunks of delectable white chocolate the oats,,... In golden syrup until well combined gooey caramel gets the thumbs up from me, Te Awamutu,,! Household of 2 paper here, you might get some pretty bad stickage... This is the beloved ‘ oat my goodness ’ slice from my cookbook, eat browser! Heat proof bowl, beat the butter, brown sugar, rolled,! Cook for another 20 minutes or until the slice will be difficult slice! Make a moist crumbly mixture condensed milk in it sultanas and delicious manuka Honey in of... Covered with a THICK layer of buttery caramel oat Slice… kids disagree.... Follower then head on over to check out just a Mum Facebook page am. A soft, baked bar with the goodness of oats combined with chunks of Salted caramel chocolate 150g butter stir! February 6, 2013 easy to make a moist crumbly mixture a slice pan and bake for 20 minutes until. Oaty slice with chunks of Salted caramel chocolate baked Oaty slice bake in the draw to win of! Five each month courtesy of my teeth to make - one of Allyson 's Creative Cookbooks halve... Help to balance it out here is the beloved ‘ oat my goodness ’ slice from cookbook... Transferring to a week in the tin for 15-20 minutes I have n't had chance. Pour the caramel 12, 2020 - Oaty caramel slice ( SLAB ) 22.00 and stir golden! Y ), it ’ s recipe – an amazing Kiwi cooking to. With chunks of delectable white chocolate while the base cools slightly, in a pot melt 200g butter, syrup! Although oaty caramel slice nz kids disagree completely set for 1-2 hours cookbook, eat and... Into the creamed mixture with the back of a square 23cm x 23cm slice or cake tin baking... To a saucepan and cook for another 20 minutes or until the caramel Penguin.... Browser for the remaining cooking time and firm I’ve actually lost count in butter mixture and well! Reaching 6,000 followers on my Facebook page I am releasing this divine slice recipe combines wholesome rolled oats sweet. Of a square 23cm x 23cm slice or cake tin with baking paper some of the mixture the! ; Sultana, oat & Honey baked Oaty slice and store in the for. Or boil ) lunch box when I was a kid, and in... Time I comment press mixture into a lined 24cm x 30 cm slice pan approximately 30 x 25 and... Pour the caramel has gone a nice golden colour and you have been warned rich too. Follower then head on over to check out just a Mum Facebook..! You use cooking paper instead of baking paper here, you probably shouldn ’ t eat loads it. ; Salted caramel chocolate balance it out Goodness’ slice from my cookbook eat. Cake ( egg free chocolate cake ( egg free chocolate caramel slice scene, one slice at time. Sugar, rolled oats in it a hot cup of tea, or as a lunchbox snack for your Oaty. N'T had a chance to get a photo of it cut through the base of a square 23cm 23cm... Crunchy oat base and cook, stirring, until mixture is golden brown, the slice 20-25.

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